paneer do Pyaza
paneer do pay a
Paneer cubes 1 inch
Capsicum 1 inch
Tomato take juice out
Onion medium layers 12 to 15 layers cut in 4 and layer ghee, onion, sauté, keep side
Cashew nut hot water 12 to 15 10 min grind
Tomatao2, inji, poonudu 2 (grind)
Onion -1, ghee, oil, onion cut into small pieces, salt, chilly powder coriander powder 1 tsp, 1/4 tsp jeera powder, Garam massla1/4
Sauté, off and put 4 tsp water
Gas on, grind tomato juice and inji poondu fry w cashe paste sim, 5 to 7 minutes until smooth oil separated
Sautéed paneer and onion
2 2 tablespoons pal Acadia
1 tbdp tomato ketchup
2 to 3 minutes in simmer.
If you need gravy put only milk novwater
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